Cheeseburger

Name: Cheeseburger
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: American
Ingredients: 454 grams ground chuck roast; 6 hamburger buns, white or whole wheat; 2 servings Kosher salt; 2 servings Cracked pepper; 1 red onion, thinly sliced, lettuce, tomato, (optional); 6 slices sharp cheddar cheese (I like extra sharp)

Cheeseburger might be just the main course you are searching for. This recipe serves 2. One portion of this dish contains about 78g of protein, 59g of fat, and a total of 1128 calories. This recipe covers 45% of your daily requirements of vitamins and minerals. A mixture of sharp cheddar cheese, cracked pepper, kosher salt, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert. From preparation to the plate, this recipe takes around 45 minutes.