Cheese Crackers

Name: Cheese Crackers
Prep time: 14 min
Cook time: 14 min
Total time: 14 min
Yield: 2
Cuisine: Global
Ingredients: 170 grams 1/2 cups (about grated extra-sharp Cheddar cheese; 0 teaspoons crushed red pepper; 177 milliliters flour, plus more for dusting; 0 teaspoons paprika?1 Tbsp half-and-half; 1 teaspoons kosher salt; 4 Tbsps (1/2 stick or 2 ozs) unsalted butter, softened and cut into 4 pieces

Cheese Crackers is a vegetarian main course. This recipe serves 2. One portion of this dish contains around 26g of protein, 51g of fat, and a total of 716 calories. From preparation to the plate, this recipe takes around 14 minutes. Head to the store and pick up cheddar cheese, kosher salt, flour, and a few other things to make it today. To use up the half & half you could follow this main course with the Coconut Cream Pie Made With Half & Half as a dessert.