Cheese and Olive Bread
Cheese and Olive Bread might be a good recipe to expand your side dish recipe box. This recipe covers 10% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 12g of protein, 25g of fat, and a total of 392 calories. This recipe serves 8. Head to the store and pick up garlic powder, butter, bread, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes approximately 25 minutes.
Instructions
Preheat oven to 350 degrees F (175 degrees C).
Stir together butter and mayonnaise until smooth and creamy.
Mix in garlic powder and onion powder. Then stir in cheese and olives.
Spread mixture evenly over French bread, and place on a baking sheet.
Bake in a preheated oven for 10 to 12 minutes. Increase heat to broil, and cook until cheese melts and bread is golden brown, about 2 to 3 minutes.