Cheddary Artichoke Snacks

Name: Cheddary Artichoke Snacks
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 15
Cuisine: Global
Ingredients: 454 grams French bread baguette , cut into 16 slices, toasted; 227 grams pkg. CRACKER BARREL Extra Sharp Cheddar Cheese, cut into 16 slices; 2 Tbsps green onion slices; 170 grams jar marinated artichoke hearts, drained, chopped; 59 milliliters sliced roasted red peppers

You can never have too many hor d'oeuvre recipes, so give Cheddary Artichoke Snacks a try. One portion of this dish contains about 7g of protein, 7g of fat, and a total of 156 calories. This vegetarian recipe serves 15. A mixture of roasted peppers, cracker barrel extra sharp cheddar cheese, green onion, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 15 minutes.