Cheddar Ham Cups
You can never have too many hor d'oeuvre recipes, so give Cheddar Ham Cups a try. This recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 269 calories, 8g of protein, and 21g of fat. This recipe serves 15. Head to the store and pick up flaky biscuits, deli ham, real bacon bits, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes. Users who liked this recipe also liked Cheddar Ham Cups, Ham 'n' Cheddar Cups, and Cheddar and Ham Quiche Cups.
Instructions
In a large bowl, combine the cheese, ham, mayonnaise, bacon and mustard. Split biscuits into thirds. Press onto the bottom and up the sides of ungreased miniature muffin cups. Fill each with about 1 tablespoon of cheese mixture.
Bake at 450° for 9-11 minutes or until golden brown and the cheese is melted.
Let stand for 2 minutes before removing from the pans.
Recommended wine: Sparkling Wine, Sparkling Rose
Antipasti works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. You could try Ferrari Perle. Reviewers quite like it with a 4.8 out of 5 star rating and a price of about 38 dollars per bottle.
![Ferrari Perle]()
Ferrari Perle
Straw-yellow with a slight golden sheen. Intense and particularly refined with scents of almonds, apples, a slight spice and hints of bread crust. Dry, clean and elegant with a lasting smoothness. Notes of ripe apples, a pleasant yeastiness and sweet almonds.