Ceylon Cinnamon Celeriac Soup

Ceylon Cinnamon Celeriac Soup is a gluten free, primal, and vegetarian soup. This recipe makes 4 servings with 362 calories, 7g of protein, and 23g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. A mixture of celery salt, cognac, butter, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 1 hour and 44 minutes. It is perfect for Autumn.