Cauliflower With Lemon & Olives

Name: Cauliflower With Lemon & Olives
Prep time: 26 min
Cook time: 26 min
Total time: 26 min
Yield: 6
Cuisine: Global
Ingredients: 1 large head cauliflower, trimmed and cut into bite-size pieces; 1 teaspoon chopped fresh thyme or 1/4 tsp dried; 2 Tbsps chopped oil-cured or kalamata olives; 2 lemons; 2 Tbsps extra-virgin olive oil; 0 teaspoons freshly ground pepper; 0 teaspoons salt; 1 Tbsp minced shallot; 1 Tbsp water

You can never have too many side dish recipes, so give Cauliflower With Lemon & Olives a try. This gluten free, primal, and whole 30 recipe serves 6. One serving contains 81 calories, 2g of protein, and 5g of fat. From preparation to the plate, this recipe takes roughly 26 minutes. Head to the store and pick up shallot, water, lemons, and a few other things to make it today.