Cauliflower, Turnip and Carrot Pickle Recipe

Name: Cauliflower, Turnip and Carrot Pickle Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: Global
Ingredients: 1 kgs carrot (gajar); 1 kgs cauliflower (phool gobi); 2 teaspoons red chili peppers (lal mirchi); 6 teaspoons ground mustard (rai or sarson); 237 milliliters oil (tel); 1 serving salt (namak); 2 teaspoons turmeric (haldi); 1 kgs turnip (shalgam)

Cauliflower, Turnip and Carrot Pickle Recipe might be just the main course you are searching for. This recipe serves 1. One portion of this dish contains roughly 20g of protein, 26g of fat, and a total of 714 calories. It is a good option if you're following a gluten free, whole 30, and vegan diet. If you have salt, oil, chili peppers, and a few other ingredients on hand, you can make it.