Carrots With Caraway And Grapes

Name: Carrots With Caraway And Grapes
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 1
Cuisine: Global
Ingredients: 6 mediums x carrots(medium), peeled and 1/8-inch sliced on the diagonal; 1 teaspoons Caraway Seeds; 0 teaspoons Dry Mustard; 177 milliliters grapes black or red seedless (halved); 1 teaspoons Ground Ginger; 1 teaspoons Kosher Salt; 3 Tbsps Light Brown Sugar; 4 Tbsps Unsalted Butter

You can never have too many side dish recipes, so give Carrots With Caraway And Grapes a try. One serving contains 629 calories, 2g of protein, and 46g of fat. This recipe serves 1. It is a good option if you're following a gluten free, fodmap friendly, and vegetarian diet. If you have kosher salt, mustard, caraway seeds, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 15 minutes.