Caribbean Jerk Chicken

You can never have too many main course recipes, so give Caribbean Jerk Chicken a try. Watching your figure? This gluten free, dairy free, and primal recipe has 129 calories, 24g of protein, and 3g of fat per serving. This recipe serves 4. If you have caribbean jerk marinade, tropical fruit salad, chicken breasts, and a few other ingredients on hand, you can make it. To use up the fruit you could follow this main course with the Ginger Fruit Crisp as a dessert. This recipe is typical of Central American cuisine. From preparation to the plate, this recipe takes around 45 minutes.