Caribbean Fruity Salsa

Name: Caribbean Fruity Salsa
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: Central American, Caribbean
Ingredients: 1 Tbsp chopped fresh mint; 1 fresh jalapeno pepper, seeded and minced; 3 Tbsps lime juice; 237 milliliters diced fresh mango; 1 Tbsp olive oil; 118 milliliters diced papaya; 118 milliliters diced fresh pineapple; 1 mediums red onion, finely diced; 1 teaspoon salt, or to taste

Caribbean Fruity Salsa might be a good recipe to expand your hor d'oeuvre recipe box. This gluten free, primal, and whole 30 recipe serves 8. One serving contains 42 calories, 0g of protein, and 2g of fat. 1 person found this recipe to be delicious and satisfying. A mixture of pineapple, jalapeno pepper, mango, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a very affordable recipe for fans of Central American food. From preparation to the plate, this recipe takes around 25 minutes.