Carbonara

Name: Carbonara
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 3 slices bacon or 3 slices pancetta; 59 milliliters cream (room temp); 4 egg yolks (room temp); 2 garlic cloves; 454 grams linguine; 1 Tbsp olive oil; 177 milliliters parmesan cheese or 3/4 cup romano cheese; 4 servings salt; 3 shallots

The recipe Carbonara could satisfy your Mediterranean craving in around 15 minutes. One portion of this dish contains roughly 27g of protein, 27g of fat, and a total of 718 calories. This recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of linguine, olive oil, garlic cloves, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the egg yolks you could follow this main course with the Apricot Crumbles as a dessert.