Caraway Onion Bread

Name: Caraway Onion Bread
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 16 grams Tbsps cornstarch or arrowroot powder; 12 grams Tbsp baking powder; 355 milliliters 1/2 cups vegan beer, plus 2 Tbsps (30 ml) extra if needed; 13 grams Tbsps caraway seeds; 30 milliliters Tbsps olive oil; 11 grams 1/2 to 2 Tbsps onion powder, to taste; 30 grams 1/4 cup salted, toasted pepitas (hulled pumpkin seeds), for the top; 1 teaspoon fine sea salt; 360 grams cups whole wheat pastry flour

This recipe makes 3 servings with 692 calories, 23g of protein, and 24g of fat each. This recipe covers 34% of your daily requirements of vitamins and minerals. Head to the store and pick up pastry flour, olive oil, onion powder, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a dairy free and vegetarian diet.