Caramelized Onion And Gorgonzola Quiche

Name: Caramelized Onion And Gorgonzola Quiche
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Mediterranean, French, European
Ingredients: 1 teaspoon coarse salt; 2 larges eggs; 1 serving Tart Dough; 57 grams gorgonzola dolce; 118 milliliters heavy cream; 118 milliliters milk; 1 Tbsp extra-virgin olive oil; 454 grams onions, cut crosswise into rings; 1 serving Freshly ground pepper

The recipe Caramelized Onion And Gorgonzola Quiche is ready in roughly 45 minutes and is definitely a great gluten free, primal, and vegetarian option for lovers of Mediterranean food. This recipe serves 1. This main course has 1149 calories, 35g of protein, and 87g of fat per serving. This recipe covers 36% of your daily requirements of vitamins and minerals. If you have coarse salt, eggs, heavy cream, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.