Caramelised Red Onion & Pine Nut Tart

Name: Caramelised Red Onion & Pine Nut Tart
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 4
Cuisine: Global
Ingredients: 60 grams brown sugar; 30 grams butter; 4 eggs; 375 milliliters heavy cream; 40 milliliters olive oil; 4 sheets phyllo pastry; 60 grams toasted pine nuts; 3 red onions, peeled, halved, thinly sliced; 60 milliliters red wine vinegar; 1 pinch salt

One portion of this dish contains roughly 12g of protein, 66g of fat, and a total of 779 calories. If $2.34 per serving falls in your budget, Caramelised Red Onion & Pine Nut Tart might be a super vegetarian recipe to try. This recipe serves 4. Head to the store and pick up olive oil, butter, heavy cream, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 5 minutes.