Caramel Corn

Name: Caramel Corn
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: American
Ingredients: 1 teaspoon baking soda; 177 milliliters brown sugar; 6 Tbsps butter; 3 Tbsps corn syrup; 2 liters popped popcorn (well salted); 1 teaspoon vanilla

You can never have too many hor d'oeuvre recipes, so give Caramel Corn a try. One portion of this dish contains around 4g of protein, 24g of fat, and a total of 590 calories. This gluten free and vegetarian recipe serves 3. If you have baking soda, brown sugar, corn syrup, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.