Caramel Cookie Crunch Chex® Mix

Name: Caramel Cookie Crunch Chex® Mix
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 55 grams packed brown sugar; 1 Tbsp butter or margarine; 350 milliliters Chocolate Chex® cereal; 473 grams Cinnamon Chex® cereal; 1 Tbsp dark corn syrup; 22 milliliters popped popcorn; 2 Tbsps sweetened condensed milk

If you have around 15 minutes to spend in the kitchen, Caramel Cookie Crunch Chex® Mix might be an outstanding gluten free recipe to try. One portion of this dish contains approximately 6g of protein, 24g of fat, and a total of 623 calories. For $4.29 per serving, you get a dessert that serves 6. If you have popped popcorn, brown sugar, cereal, and a few other ingredients on hand, you can make it.

Instructions

In large microwaveable bowl, measure cereals and popcorn. Line cookie sheet with waxed paper or foil.

Ingredients you will need

Popcorn

Equipment you will use

Baking Sheet

Bowl

Aluminum Foil

In 2-cup microwavable measuring cup, microwave butter on High 30 seconds, or until melted. Stir in brown sugar, syrup and condensed milk. Microwave on High 30 seconds or until mixture is boiling; stir and pour over cereal-popcorn mixture.

Ingredients you will need

Sweetened Condensed Milk