Caramel Apple-Pear Cobbler With Oatmeal Muffin Crust

Name: Caramel Apple-Pear Cobbler With Oatmeal Muffin Crust
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Southern
Ingredients: 237 milliliters firmly packed light brown sugar; 59 milliliters butter; 2 Tbsps all-purpose flour; 680 grams large Granny Smith apples, peeled and sliced (about; 8 servings Oatmeal Muffin Batter; 680 grams large pears, peeled and sliced (about; 1 halve Garnish: toasted pecan

Caramel Apple-Pear Cobbler With Oatmeal Muffin Crust might be just the dessert you are searching for. This recipe makes 8 servings with 339 calories, 4g of protein, and 8g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. If you have firmly brown sugar, garnish: pecan halves, oatmeal muffin batter, and a few other ingredients on hand, you can make it. This recipe is typical of Southern cuisine. It is a good option if you're following a vegetarian diet.

Instructions

Combine first 3 ingredients in a large bowl, stirring to coat apples.

Ingredients you will need

Apple

Equipment you will use

Bowl

Melt butter in a large skillet over medium-high heat.

Ingredients you will need

Butter

Equipment you will use

Frying Pan

Add apple mixture; bring to a boil, and cook, stirring often, 10 minutes.

Ingredients you will need

Apple

Add pears to skillet, and cook, stirring often, 5 minutes. Spoon hot fruit mixture into a lightly greased 10-inch (8-cup) deep-dish pie plate or shallow 2-quart baking dish. Spoon Oatmeal Muffin Batter evenly over fruit mixture.

Ingredients you will need

Oatmeal

Fruit

Pear

Equipment you will use

Baking Pan

Bake at 425 for 20 to 25 minutes or until crust is golden brown.

Ingredients you will need

Crust

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Oven

Garnish, if desired.

*2 (21-ounce) cans apple pie filling can be substituted for apples and pears. Omit brown sugar and flour. Melt butter in a large skillet over medium-high heat.

Ingredients you will need

Apple Pie Filling

Brown Sugar

Apple

Butter

All Purpose Flour

Pear

Equipment you will use

Frying Pan

Add pie filling, and bring to a boil; remove from heat. Proceed with recipe as directed.

Ingredients you will need

Pie Filling

Equipment

Ingredients

Servings:

237milliliters

firmly packed light brown sugar 59milliliters

butter 2Tbsps

all-purpose flour 680grams

large Granny Smith apples, peeled and sliced (about 8servings

Oatmeal Muffin Batter 680grams

large pears, peeled and sliced (about 1halve

Garnish: toasted pecan

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Weingut Willi Schaefer Graacher Domprobst Riesling Spatlese Number 5. It has 4.4 out of 5 stars and a bottle costs about 69 dollars.