Caramel Apple Bars

Name: Caramel Apple Bars
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 20
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 220 grams packed brown sugar; 220 grams packed brown sugar; 3 Tbsps butter; 397 grams package caramels; 3 Tbsps all-purpose flour; 55 grams chopped pecans, optional; 81 grams old-fashioned or quick-cooking oats; 1 teaspoon salt; 51 grams shortening; 563 grams coarsely chopped peeled tart apples

Caramel Apple Bars might be just the dessert you are searching for. One serving contains 250 calories, 2g of protein, and 8g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 20. Halloween will be even more special with this recipe. This recipe from Taste of Home requires baking soda, tart apples, salt, and caramels. From preparation to the plate, this recipe takes approximately 50 minutes. If you like this recipe, take a look at these similar recipes: Almond Chocolate Caramel Bars, Caramel Chocolate Pretzel Bars, and Apple Cake With Caramel Brown Sugar Glaze.

Instructions

In a large bowl, cream butter, shortening and brown sugar until light and fluffy.

Ingredients you will need

Brown Sugar

Shortening

Butter

Cream

Equipment you will use

Bowl

Add flour, oats, salt and baking soda; mix well. Stir in pecans if desired. Set aside 2 cups. Press remaining oat mixture into an ungreased 13-in. x 9-in. baking pan.

Ingredients you will need

Baking Soda

Pecans

All Purpose Flour

Oats

Salt

Equipment you will use

Baking Pan

For filling, toss apples with flour; spoon over the crust. In a saucepan, melt the caramels and butter over low heat; drizzle over apples. Top with the reserved oat mixture.

Ingredients you will need

Caramel Candy