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Candy Cane Martini

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Candy Cane Martini

Candy Cane Martini

Candy Cane Martini requires about 5 minutes from start to finish. This gluten free, dairy free, and fodmap friendly recipe serves 1. One serving contains 227 calories, 0g of protein, and 0g of fat. It is perfect for Christmas. This recipe is typical of Central American cuisine. This recipe from Taste of Home requires candy cane, peppermint schnapps liqueur, vodka, and ice cubes. It works well as a beverage.

Instructions

1
Fill a mixing glass or tumbler three-fourths full with ice.
Ingredients you will need
IceIce
2
Add the vodka, creme de cacao, peppermint schnapps and grenadine syrup; stir until condensation forms on outside of glass. Strain into a chilled cocktail glass.
Ingredients you will need
GrenadineGrenadine
Creme De CacaoCreme De Cacao
PeppermintPeppermint
SchnappsSchnapps
VodkaVodka
3
Garnish with a candy cane.
Ingredients you will need
Candy CaneCandy Cane
DifficultyEasy
Ready In5 m.
Servings1
Health Score0
Dairy FreeGluten FreeLow Fodmap
CuisinesCentral AmericanCaribbean
DietsGluten FreeDairy FreeFodmap Friendly
Dish TypesBeverageDrink
OccasionsChristmas
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