Canary Island-inspired Mojo Sauce

Name: Canary Island-inspired Mojo Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 1 teaspoon agave nectar (or honey); 59 milliliters almonds (preferably soaked); 0 teaspoons crushed chili flakes; 1 small bunch cilantro; 1 teaspoons toasted cumin seeds; 59 milliliters extra virgin olive oil; 1 clove garlic; 1 juice of lemon; 2 sweet red peppers, roasted; 2 pinches a couple of sea salt; 1 Tbsp vinegar (your choice of type)

Canary Island-inspired Mojo Sauce might be just the sauce you are searching for. This recipe serves 2. Watching your figure? This gluten free and vegan recipe has 399 calories, 5g of protein, and 36g of fat per serving. This recipe covers 20% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes approximately 45 minutes. If you have cilantro, garlic, cumin seeds, and a few other ingredients on hand, you can make it.