Campfire Foil Potatoes

Campfire Foil Potatoes
You can never have too many side dish recipes, so give Campfire Foil Potatoes a try. Watching your figure? This gluten free recipe has 335 calories, 7g of protein, and 14g of fat per serving. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 4. From preparation to the plate, this recipe takes around 40 minutes. Head to the store and pick up butter, salt, pepper, and a few other things to make it today. If you like this recipe, take a look at these similar recipes: Campfire Quesadilla, You’ll Flip for These Skinny Frozen S’mores, No Campfire Needed, and Shrimp and Asparagus Foil Packs with Garlic Lemon Butter Sauce.

Instructions

1
Place half of the potatoes on a large piece of heavy-duty foil.
Ingredients you will need
PotatoPotato
Equipment you will use
Aluminum FoilAluminum Foil
2
Sprinkle with Parmesan cheese, parsley, garlic powder, salt and pepper; dot with butter. Top with the remaining potatoes. Fold foil over and seal tightly.
Ingredients you will need
ParmesanParmesan
Salt And PepperSalt And Pepper
Garlic PowderGarlic Powder
PotatoPotato
ParsleyParsley
ButterButter
Equipment you will use
Aluminum FoilAluminum Foil
3
Grill, covered, over medium heat for 30-35 minutes or until the potatoes are tender.
Ingredients you will need
PotatoPotato
Equipment you will use
GrillGrill
DifficultyNormal
Ready In40 m.
Servings4
Health Score7
Dish TypesSide Dish
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