RecipesMagazine

Campanelle With Roasted Grapes and Feta

Campanelle With Roasted Grapes and Feta
Campanelle With Roasted Grapes and Feta might be just the side dish you are searching for. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 6. One serving contains 307 calories, 9g of protein, and 8g of fat. If you have wine, grapes, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Preheat oven to 40
Equipment you will use
OvenOven
2
Coat a baking sheet with cooking spray.
Ingredients you will need
Cooking SprayCooking Spray
Equipment you will use
Baking SheetBaking Sheet
3
Cook pasta according to package directions; drain.
Ingredients you will need
PastaPasta
4
Toss grapes with 1 teaspoon olive oil and 1/4 teaspoon salt.
Ingredients you will need
Olive OilOlive Oil
GrapesGrapes
SaltSalt
5
Place on baking sheet. Roast 57 minutes, or until first few grapes begin to split.
Ingredients you will need
GrapesGrapes
Equipment you will use
Baking SheetBaking Sheet
6
Remove from oven and let stand.
Equipment you will use
OvenOven
7
Heat remaining olive oil in a nonstick skillet over medium-high heat.
Ingredients you will need
Olive OilOlive Oil
Equipment you will use
Frying PanFrying Pan
8
Add onion and thyme; cook until onion is softened, about 4 minutes.
Ingredients you will need
OnionOnion
ThymeThyme
9
Pour in broth and wine; boil 56 minutes, or until sauce is amber-colored and no longer tastes of "raw" wine.
Ingredients you will need
BrothBroth
SauceSauce
WineWine
10
Combine pasta and sauce; toss with grapes and feta.
Ingredients you will need
GrapesGrapes
PastaPasta
SauceSauce
Feta CheeseFeta Cheese
DifficultyHard
Ready In45 m.
Servings6
Health Score9
Dish TypesSide Dish
Broiled Parmesan Tomatoes
Broiled Tomatoes with Dill Sauce
Cranberry Sour Cream Kuchen
Beef Tenderloin Salad
Buttermilk Biscuits
Thyme Green Beans with Almonds
Zesty Penne, Sausage and Peppers
Tangy & Tasty Kale Salad
Chicken Fajita Salad
Grilled Corn Salad
Related recipes
Strawberry Hot Chocolate with Chocolate Pretzel Dippers
Baked Spinach Artichoke Yogurt Dip
Gourmet Diner Burgers
Bird to the Last Drop
Magazine
Broiled Parmesan Tomatoes
Bean, Kale and Egg Stew
Cranburgers with Sweet Potato Fries
Eggs Florentine
Broiled Tomatoes with Dill Sauce
Brunch Pizza
The Ultimate Caramel Apple Pie
Cranberry Sour Cream Kuchen
Swiss Mushroom Chicken
Beef Tenderloin Salad