Caldo De Albondigas

Name: Caldo De Albondigas
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 6
Cuisine: Global
Ingredients: 946 milliliters beef stock; 397 grams tomatoes; 4 green chili peppers, roasted, peeled, seeded and chopped; 3 corn tortillas; 0 teaspoons cumin; 1 egg, beaten; 6 servings fresh cilantro (to garnish); 2 garlic cloves, minced; 454 grams lean ground beef; 6 servings pepper; 6 servings salt; 1 Tbsp vegetable oil; 2 larges yellow onions, diced

Caldo De Albondigas might be just the main course you are searching for. This recipe covers 16% of your daily requirements of vitamins and minerals. One portion of this dish contains around 23g of protein, 8g of fat, and a total of 222 calories. This recipe serves 6. Head to the store and pick up beef stock, canned tomatoes, cilantro, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. It is a good option if you're following a gluten free and dairy free diet.