Caesar Salad for Two

Name: Caesar Salad for Two
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 2
Cuisine: American
Ingredients: 2 fillets anchovy fillets, minced; 2 servings coarse salt and ground pepper; 2 teaspoons dijon mustard; 1 large egg yolk or 1 tablespoon pasteurized egg yolk; 1 garlic clove, minced; 1 Tbsp fresh lemon juice; 59 milliliters extra-virgin olive oil; 2 Tbsps freshly grated parmesan; 1 small head romaine lettuce, cored, outer leaves discarded, and heart cut into 1 1/2-inch pieces; 2 slices thick slices rustic white bread, cut into 1-inch cubes

The recipe Caesar Salad for Two is ready in approximately 25 minutes and is definitely an amazing pescatarian option for lovers of American food. This recipe serves 2. One serving contains 464 calories, 10g of protein, and 39g of fat. It will be a hit at your valentin day event. It works well as a budget friendly side dish. A mixture of tablespoon pasteurized egg yolk, coarse salt and ground pepper, garlic clove, and a handful of other ingredients are all it takes to make this recipe so tasty.