Cabbage Casserole

Name: Cabbage Casserole
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 4 servings Italian style breadcrumbs; 2 Tbsps butter; 1 large head cabbage; 298 grams cream of mushroom soup; 454 grams Velveeta Mexican cheese; 1 small diced onion; 4 servings salt and pepper; 59 milliliters sugar

You can never have too many main course recipes, so give Cabbage Casserole a try. One portion of this dish contains roughly 35g of protein, 41g of fat, and a total of 657 calories. This recipe covers 32% of your daily requirements of vitamins and minerals. This recipe serves 4. From preparation to the plate, this recipe takes roughly 1 hour. A mixture of velveeta mexican cheese, butter, cabbage, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. It will be a hit at your Autumn event.