Buttery Grilled Shrimp

Name: Buttery Grilled Shrimp
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters butter, melted; 2 teaspoons chili powder; 1 teaspoon ground ginger; 907 grams uncooked jumbo shrimp, peeled and deveined; 3 Tbsps lemon juice; 0 teaspoons salt

The recipe Buttery Grilled Shrimp can be made in about 25 minutes. Watching your figure? This gluten free, primal, fodmap friendly, and pescatarian recipe has 186 calories, 16g of protein, and 13g of fat per serving. This recipe serves 8. This recipe covers 10% of your daily requirements of vitamins and minerals. It works well as a rather cheap main course. It is perfect for The Fourth Of July. A mixture of shrimp, lemon juice, ground ginger, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

In a small bowl, combine the first five ingredients; set aside 1/4 cup. Thread shrimp onto eight metal or soaked wooden skewers.

Ingredients you will need

Shrimp

Equipment you will use

Wooden Skewers

Bowl

Grill shrimp, covered, over medium heat for 3-5 minutes on each side or until shrimp turn pink, basting occasionally with butter mixture.

Ingredients you will need

Butter

Shrimp

Equipment you will use

Grill

Remove from the grill; brush with reserved butter mixture.

Ingredients you will need

Butter

Equipment you will use

Grill

Equipment

Wooden Skewers

Bowl

Grill

Ingredients

Servings:

118milliliters

butter, melted 2teaspoons

chili powder 1teaspoon

ground ginger 907grams

uncooked jumbo shrimp, peeled and deveined 3Tbsps

lemon juice 0teaspoons

salt

Recommended wine: White Wine, Alcoholic Drink, Ingredient, Pinot Noir, Dry Red Wine, Sparkling Wine, Chardonnay, Food Product Category, Sauvignon Blanc, Wine, Dry White Wine, Red Wine, Riesling, Pinot Grigio, Drink, Menu Item Type, Muscadet, Gruener Veltliner

Grilled Shrimp can be paired with White Wine, Alcoholic Drink, and Ingredient. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. One wine you could try is Laguna Winery Russian River Chardonnay. It has 4.6 out of 5 stars and a bottle costs about 29 dollars.

Laguna Winery Russian River Chardonnay

Nestled in the heart of the Russian River Valley, Laguna Ranch Vineyard has been home to world-class Chardonnay for the past 30 years. The vineyard owes its long growing season to the cool fog that rolls in from the Pacific Ocean, giving our Chardonnay grapes a delicate balance between crisp acidity and ripe fruit flavors. An elegant expression of its namesake vineyard, Laguna Ranch Vineyard Chardonnay is an exceptionally well-balanced and luxurious wine. Opens with notes of apple, pear, quince and tangerine, framed by sweet undertones of Asian spice. Well balanced and rich, this Chardonnay has an expressive mouthfeel and a layered, lingering finish.