Butter-Garlic Oven Fries with Herbs

Butter-Garlic Oven Fries with Herbs
Butter-Garlic Oven Fries with Herbs could be just the gluten free and lacto ovo vegetarian recipe you've been looking for. This recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 199 calories, 3g of protein, and 13g of fat. This recipe serves 6. This recipe is typical of American cuisine. Head to the store and pick up chives, russet potatoes, garlic, and a few other things to make it today. A couple people really liked this side dish. From preparation to the plate, this recipe takes approximately 50 minutes. Users who liked this recipe also liked Garlic Oven Fries with Parmesan Garlic Aioli, Garlic Oven Fries with Parmesan Garlic Aioli, and Smoky Garlic Oven Fries.

Instructions

1
Preheat the oven to 475 degrees F.
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OvenOven
2
Soak the potato wedges in a bowl of water for 10 minutes.
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PotatoPotato
WaterWater
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BowlBowl
3
Drain the potatoes and then fully pat them dry with paper towels or a lint-free dish cloth.
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PotatoPotato
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Paper TowelsPaper Towels
4
Layer a baking sheet with 2 tablespoons oil and generously sprinkle with salt and pepper.
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Salt And PepperSalt And Pepper
Cooking OilCooking Oil
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Baking SheetBaking Sheet
5
Add the potatoes to the pan and drizzle with the remaining 1 tablespoon oil.
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PotatoPotato
Cooking OilCooking Oil
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Frying PanFrying Pan
6
Sprinkle with salt and pepper and spread them evenly in a single layer on the pan. Cover tightly with foil and bake for 5 to 10 minutes.
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Salt And PepperSalt And Pepper
SpreadSpread
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OvenOven
Aluminum FoilAluminum Foil
Frying PanFrying Pan
7
Remove the foil and bake until the bottoms are golden brown, about 10 minutes. Flip with a spatula and cook until the other side is golden brown, another 10 to 13 minutes.
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OvenOven
SpatulaSpatula
Aluminum FoilAluminum Foil
8
In a small saute pan, melt the butter with the garlic and let the garlic gently cook over medium-low heat until fragrant, 5 to 7 minutes.
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ButterButter
GarlicGarlic
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Frying PanFrying Pan
9
When the potatoes are cooked, toss them with the garlic butter and fresh herbs.
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Garlic ButterGarlic Butter
Fresh HerbsFresh Herbs
PotatoPotato
DifficultyHard
Ready In50 m.
Servings6
Health Score2
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