Name: Buffalo Club Sandwiches
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 23
Cuisine: Global
Ingredients: 8 slices bacon, preferably peppered; 118 milliliters blue cheese crumbles; 2 Tbsps butter; 1 stick Carrot and celery , for serving; 567 grams turkey cutlets or chicken cutlets each); 2 Tbsps chives, finely choped; 237 milliliters crème fraîche; 2 Tbsps Dijon mustard; 1 Tbsp extra virgin olive oil (EVOO); 2 Tbsps flat leaf parsley, finely chopped; 1 small clove garlic, grated or finely chopped; 8 leaves bibb or green leaf lettuce; 59 milliliters hot pepper sauce, preferably Franks Red Hot brand; 23 servings Salt and pepper; 4 slices thick slices tomato, preferably heirloom; 12 slices sandwich bread, toasted

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Buffalo Club Sandwiches

For 73 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 23. One serving contains 142 calories, 8g of protein, and 9g of fat. Head to the store and pick up salt and pepper, cheese crumbles, tomato, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.