Brussels Sprouts Stir Fry

Name: Brussels Sprouts Stir Fry
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: Global
Ingredients: 1 bay leaf; 454 grams Brussels sprouts, trimmed and halved lengthwise; 59 milliliters chicken broth; 2 Tbsps chopped green onions; 1 onion, chopped; 1 large potato, peeled and cubed; 1 red pepper, seeded and cut into 1/2-inch cubes; 1 Tbsp vegetable oil

Brussels Sprouts Stir Fry is a gluten free, dairy free, whole 30, and vegetarian recipe with 8 servings. This recipe covers 14% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 3g of protein, 2g of fat, and a total of 65 calories. If you have bay leaf, brussels sprouts, onion, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 35 minutes.