Brussels Sprouts Gratin Recipe

Name: Brussels Sprouts Gratin Recipe
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 7
Cuisine: Global
Ingredients: 680 grams pints brussels sprouts (about , trimmed; 3 Tbsps all-purpose flour; 237 milliliters ounces gruyere cheese, grated (about; 7 servings kosher salt and freshly cracked black pepper to taste; 473 milliliters milk, at room temperature; 3 Tbsps unsalted butter

Brussels Sprouts Gratin Recipe might be just the side dish you are searching for. This recipe makes 7 servings with 217 calories, 11g of protein, and 14g of fat each. This recipe covers 20% of your daily requirements of vitamins and minerals. If you have kosher salt and freshly cracked pepper, flour, gruyere cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 40 minutes.