Brownies with Peanut Butter Fudge Frosting

Brownies with Peanut Butter Fudge Frosting
Brownies with Peanut Butter Fudge Frosting might be just the dessert you are searching for. One serving contains 608 calories, 10g of protein, and 27g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 9. 57 people found this recipe to be tasty and satisfying. It is a very budget friendly recipe for fans of American food. A mixture of brownie mix, butter, peanut butter chips, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 1 hour.

Instructions

1
Bake brownies according to package directions. Allow them to cool in the pan. Do not cut.
Equipment you will use
OvenOven
Frying PanFrying Pan
2
In a medium saucepan over low heat, melt peanut butter chips and butter together, stirring frequently until smooth.
Ingredients you will need
Peanut Butter ChipsPeanut Butter Chips
ButterButter
Equipment you will use
Sauce PanSauce Pan
3
Remove from heat and stir in the sweetened condensed milk.
Ingredients you will need
Sweetened Condensed MilkSweetened Condensed Milk
4
Spread evenly over the cooled brownies. Chill until set and cut into squares.
Ingredients you will need
SpreadSpread
DifficultyHard
Ready In1 h
Servings9
Health Score1
CuisinesAmerican
Dish TypesSide Dish
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