Brownie Heart Cupcakes

Name: Brownie Heart Cupcakes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: American
Ingredients: 2 teaspoons baking powder; 2 teaspoons coarse salt; 6 larges eggs, room temperature; 710 milliliters all-purpose flour; 710 milliliters sugar; 3 sticks unsalted butter, cut into pieces; 340 grams unsweetened chocolate, coarsely chopped; 1 Tbsp pure vanilla extract; 24 servings Basic Buttercream

The recipe Brownie Heart Cupcakes is ready in about 45 minutes and is definitely a spectacular vegetarian option for lovers of American food. This recipe serves 24. One serving contains 343 calories, 5g of protein, and 20g of fat. If you have eggs, butter, sugar, and a few other ingredients on hand, you can make it. It works well as a very affordable dessert.