Brown Sugar Spiced Shortbread

Brown Sugar Spiced Shortbread
Brown Sugar Spiced Shortbread is a vegetarian recipe with 16 servings. One serving contains 98 calories, 1g of protein, and 6g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. It works best as a dessert, and is done in roughly 45 minutes. A mixture of brown sugar, butter, sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

1
Preheat the oven to 325 degrees F (165 degrees C).
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OvenOven
2
In a medium bowl, stir together the flour, brown sugar, white sugar and cinnamon.
Ingredients you will need
Brown SugarBrown Sugar
Granulated SugarGranulated Sugar
CinnamonCinnamon
All Purpose FlourAll Purpose Flour
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BowlBowl
3
Cut in the butter until the mixture is like fine crumbs. Pack the crumbs into a ball, then knead by hand until smooth. On a lightly floured surface, roll the dough out into an 8 inch circle.
Ingredients you will need
ButterButter
DoughDough
RollRoll
4
Place the circle on a baking sheet, and slice into 16 wedges. Leave the circle intact.
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Baking SheetBaking Sheet
5
Bake for 25 minutes in the preheated oven, or until the center has set.
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OvenOven
6
Cut the circle into wedges again while it is still warm, and transfer to a wire rack to cool.
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Wire RackWire Rack
DifficultyHard
Ready In45 m.
Servings16
Health Score0
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