Broiled Peaches with Blackberry Sauce

Name: Broiled Peaches with Blackberry Sauce
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 946 milliliters frozen blackberries; 3 Tbsps packed brown sugar; 1 teaspoon ground cinnamon; 2 Tbsps honey; 2 teaspoons peach liqueur or 2 teaspoons lime juice; 16 mediums 16 canned peach halves or 8 medium fresh peaches, cut in half and pitted

Broiled Peaches with Blackberry Sauce might be a good recipe to expand your side dish collection. One serving contains 182 calories, 4g of protein, and 1g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 8. A mixture of blackberries, brown sugar, ground cinnamon, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free, dairy free, and vegetarian diet. From preparation to the plate, this recipe takes about 30 minutes.

Instructions

Place blackberries, lime juice and honey in blender. Cover and blend on medium speed about 45 seconds, stopping blender occasionally to scrape sides, until smooth. Strain sauce. Cover and refrigerate until serving.

Ingredients you will need

Blackberries