Broiled Cumin Lamb Chops with Curried Couscous

Broiled Cumin Lamb Chops with Curried Couscous
You can never have too many side dish recipes, so give Broiled Cumin Lamb Chops with Curried Couscous a try. One portion of this dish contains roughly 12g of protein, 3g of fat, and a total of 301 calories. This recipe serves 4. It is a good option if you're following a dairy free diet. Head to the store and pick up honey, ground coriander, cranberries, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Preheat broiler.
Equipment you will use
BroilerBroiler
2
To prepare lamb, combine first 3 ingredients in a bowl.
Ingredients you will need
LambLamb
Equipment you will use
BowlBowl
3
Brush honey evenly over both sides of lamb; sprinkle evenly with spice mixture. Arrange lamb in a single layer on a broiler pan coated with cooking spray; broil 4 minutes on each side or until desired degree of doneness.
Ingredients you will need
Cooking SprayCooking Spray
HoneyHoney
LambLamb
Equipment you will use
Broiler PanBroiler Pan
4
To prepare couscous, heat a nonstick saucepan over medium-high heat. Coat pan with cooking spray.
Ingredients you will need
Cooking SprayCooking Spray
CouscousCouscous
Equipment you will use
Sauce PanSauce Pan
Frying PanFrying Pan
5
Add onion to pan; saut 2 minutes. Stir in cranberries and next 4 ingredients (through 1/4 teaspoon salt); bring to a boil.
Ingredients you will need
CranberriesCranberries
OnionOnion
SaltSalt
Equipment you will use
Frying PanFrying Pan
6
Remove from heat; stir in couscous. Cover and let stand 5 minutes.
Ingredients you will need
CouscousCouscous
7
Add cilantro; fluff with a fork.
Ingredients you will need
CilantroCilantro
DifficultyHard
Ready In45 m.
Servings4
Health Score11
Dish TypesSide Dish
Magazine