Broccoli, Red Pepper, And Cheddar Chowder

Name: Broccoli, Red Pepper, And Cheddar Chowder
Prep time: 34 min
Cook time: 34 min
Total time: 34 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 227 grams small head broccoli; 1 teaspoons dry mustard; 2 Tbsps all-purpose flour; 1 large l garlic clove, finely chopped; 1 teaspoon ground cumin; 177 milliliters heavy cream; 1 large onion, chopped; 227 grams large boiling potato; 1 red bell pepper, cut into 1/2-inch pieces; 1 teaspoon salt; 355 milliliters oz sharp Cheddar, coarsely grated; 2 Tbsps unsalted butter

You can never have too many main course recipes, so give Broccoli, Red Pepper, And Cheddar Chowder a try. This vegetarian recipe serves 4. One serving contains 464 calories, 16g of protein, and 37g of fat. Head to the store and pick up butter, salt, heavy cream, and a few other things to make it today. To use up the heavy cream you could follow this main course with the Homemade Blizzards with Reese’s Peanut Butter Eggs as a dessert. From preparation to the plate, this recipe takes around 34 minutes.