Broccoli Cornbread

Name: Broccoli Cornbread
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Southern
Ingredients: 283 grams package chopped frozen broccoli; 2 boxes jiffy cornbread mix; 227 grams sour cream or cottage cheese; 4 eggs; 59 milliliters margarine

The recipe Broccoli Cornbread could satisfy your Southern craving in around 30 minutes. One serving contains 374 calories, 11g of protein, and 17g of fat. This recipe serves 8. This recipe covers 14% of your daily requirements of vitamins and minerals. Head to the store and pick up broccoli, margarine, cottage cheese, and a few other things to make it today.

Ingredients

Servings:

283grams

package chopped frozen broccoli 2boxes

jiffy cornbread mix 227grams

sour cream or cottage cheese 4

eggs 59milliliters

margarine

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern can be paired with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try J.J. Prum Graacher Himmelreich Kabinett Riesling. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 22 dollars per bottle.