Broccoli Chicken Braid
The recipe Broccoli Chicken Braid can be made in roughly 35 minutes. One serving contains 631 calories, 18g of protein, and 43g of fat. For $1.37 per serving, you get a main course that serves 8. A mixture of broccoli florets, chicken, salt, and a handful of other ingredients are all it takes to make this recipe so yummy. If you like this recipe, take a look at these similar recipes: Apple & Cream Cheese Braid, Braid sweet citrus flavored licorice, and Asian Chicken and Broccoli With Chili Garlic Sauce.
Instructions
In a large bowl, combine the first eight ingredients. Stir in mayonnaise. Unroll both tubes of crescent roll dough into one long rectangle.
Place on an ungreased baking sheet.
Roll into a 15-in. x 12-in. rectangle, sealing seams and perforations. Spoon chicken mixture down center third of dough.
On each long side, cut eight strips about 3-1/2 in. into the center. bring one strip from each side over filling and pinch ends to seal; repeat.
Bake at 375° for 15-20 minutes or until filling is heated through and top is golden brown.