Breakfast Sausage Roll

You can never have too many hor d'oeuvre recipes, so give Breakfast Sausage Roll a try. This recipe serves 12. One portion of this dish contains roughly 15g of protein, 18g of fat, and a total of 384 calories. From preparation to the plate, this recipe takes around 14 hours and 20 minutes. If you have bell pepper, ground spicy pork sausage, egg, and a few other ingredients on hand, you can make it. If you like this recipe, take a look at these similar recipes: Sausage, Spinach, and Quail Egg Breakfast Salad, Turkey Sausage, Chard & Sweet Potato Breakfast Scramble, and Delightful Filled Pumpkin Roll.