Breaded Pork Chops with Thyme

Name: Breaded Pork Chops with Thyme
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons freshly ground black pepper, plus more as needed; 10 whole black peppercorns; 237 milliliters coarse salt, plus more as needed; 2 larges eggs, beaten; 237 milliliters all-purpose flour; 2 teaspoons chopped fresh thyme; 8 inches orange zest; 355 milliliters panko bread crumbs; 6 inches thick) bone-in center cut pork chops; 237 milliliters safflower oil; 237 milliliters sugar

Breaded Pork Chops with Thyme

This recipe serves 4. One portion of this dish contains roughly 10g of protein, 9g of fat, and a total of 489 calories. Head to the store and pick up eggs, peppercorns, orange zest, and a few other things to make it today. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes around 45 minutes.

Ingredients

Servings:

1teaspoons

freshly ground black pepper, plus more as needed 10

whole black peppercorns 237milliliters

coarse salt, plus more as needed 2larges

eggs, beaten 237milliliters

all-purpose flour 2teaspoons

chopped fresh thyme 8inches

orange zest 355milliliters

panko bread crumbs 6inches

thick) bone-in center cut pork chops 237milliliters

safflower oil 237milliliters

sugar

Recommended wine: Chardonnay, Pinot Noir, Riesling

Pork Chops on the menu? Try pairing with Chardonnay, Pinot Noir, and Riesling. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. You could try A to Z Chardonnay. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 15 dollars per bottle.