Bread Salad With Tomatoes And Arugula

Name: Bread Salad With Tomatoes And Arugula
Prep time: 8 h 38 min
Cook time: 8 h 38 min
Total time: 8 h 38 min
Yield: 3
Cuisine: Global
Ingredients: 85 grams arugula (about 5 or 6 good handfuls); 3 servings Freshly ground black pepper; 1 can Use the best-tasting tomatoes you find, whether theyre heirlooms, cherry tomatoes or any other type; 151 grams stale ciabatta, or other artisan-style bread; 118 milliliters olive oil; 3 Tbsps toasted pine nuts; 177 milliliters diced red onion; 3 Tbsps red wine vinegar; 1 teaspoon salt; 454 grams tomatoes

Bread Salad With Tomatoes And Arugula might be just the side dish you are searching for. One serving contains 584 calories, 10g of protein, and 44g of fat. This recipe serves 3. If you have olive oil, tomatoes, canned tomatoes, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegan diet. From preparation to the plate, this recipe takes around 8 hours and 38 minutes.