Bread & Butter Peppers

Name: Bread & Butter Peppers
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 15
Cuisine: Global
Ingredients: 7 banana pepper; 1 teaspoons celery seed; 1 medium green peppers, julienned or 1 medium green tomato, halved and sliced; 12 ice cubes; 1 jalapeno pepper, seeded and sliced; 1 Tbsp mustard seeds; 1 small onion, sliced; 59 milliliters canning salt; 473 milliliters sugar; 237 milliliters white vinegar

For 21 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. One serving contains 117 calories, 0g of protein, and 0g of fat. This recipe serves 15. A mixture of mustard seeds, sugar, tomato, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes roughly 2 hours and 30 minutes.