Bow Tie Pasta Salad

Bow Tie Pasta Salad
Bow Tie Pasta Salad might be just the main course you are searching for. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe makes 10 servings with 328 calories, 12g of protein, and 18g of fat each. A mixture of bow tie pasta, oscar mayer salami, creamy dressing, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the salami you could follow this main course with the Chocolate Dessert Salami as a dessert. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes. This recipe is typical of Mediterranean cuisine.

Instructions

1
Cook pasta as directed on package; drain.
Ingredients you will need
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2
Cut salami into 1/4-inch strips; separate strips.
Ingredients you will need
SalamiSalami
3
Toss all ingredients in large bowl; cover.
Equipment you will use
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4
Refrigerate at least 1 hour or until ready to serve.

Equipment

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian on the menu? Try pairing with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Tenuta di Nozzole La Forra Chianti Classico Riserva with a 4.3 out of 5 star rating seems like a good match. It costs about 34 dollars per bottle.
Tenuta di Nozzole La Forra Chianti Classico Riserva
Tenuta di Nozzole La Forra Chianti Classico Riserva
Crisp, ripe, red berry and cherry aromas are shaped by vibrant, fresh acidity. In the mouth, flavors show classic Sangiovese notes of earth, mushrooms and leather, with a backbone of firm yet elegant tannins.Impressive concentration and depth, with blackberry and red cherry aromas and flavors set in a beautiful Chianti acidity and elegant tannic structure.
DifficultyHard
Ready In1 h, 10 m.
Servings10
Health Score12
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