Bourekakia (baklava 'cigars')

Name: Bourekakia (baklava 'cigars')
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 1
Cuisine: Middle Eastern
Ingredients: 237 milliliters butter , melted; 1 teaspoon cinnamon; 3 inches cinnamon sticks; 2 egg whites, room temperature, beaten to consistency of mayonnaise; 0 teaspoons ground cloves; 1 Tbsp honey (preferably, Greek Thyme); 1 serving icing sugar; 1 Tbsp fresh lemon juice; 454 grams phyllo pastry; 1 serving Syrup; 296 milliliters sugar; 710 milliliters ground walnuts; 177 milliliters water

Bourekakia (baklava 'cigars') might be just the dessert you are searching for. This recipe serves 1. Watching your figure? This vegetarian recipe has 4099 calories, 41g of protein, and 212g of fat per serving. This recipe is typical of middl eastern cuisine. 1 person found this recipe to be scrumptious and satisfying. A mixture of butter, cinnamon, egg whites, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 1 hour and 25 minutes.