Bourbon-Glazed Grilled Chicken

Name: Bourbon-Glazed Grilled Chicken
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps bourbon; 118 milliliters maple-flavored syrup; 2 Tbsps soy sauce; 1 kilograms quartered whole chicken

Bourbon-Glazed Grilled Chicken is a dairy free main course. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains around 31g of protein, 25g of fat, and a total of 482 calories. From preparation to the plate, this recipe takes around 1 hour. It will be a hit at your The Fourth Of July event. Head to the store and pick up bourbon, chicken, soy sauce, and a few other things to make it today. To use up the maple syrup you could follow this main course with the Vanilla-Almond Chia Breakfast Pudding as a dessert.

Instructions

Heat gas or charcoal grill for indirect cooking. Carefully brush grill rack with vegetable oil.

Ingredients you will need

Vegetable Oil

Equipment you will use

Grill

Place chicken, skin side down, on grill. Cover; cook 15 minutes. Turn chicken skin side up. Cover; cook 20 to 30 minutes longer, turning occasionally, until juice of chicken is clear when thickest pieces are cut to bone (at least 165°F).

Ingredients you will need

Whole Chicken