Bourbon Glazed Carrots
Bourbon Glazed Carrots might be just the side dish you are searching for. This dairy free recipe serves 4. One portion of this dish contains around 1g of protein, 6g of fat, and If you have margarine, ground ginger, chicken broth, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Combine carrot, broth, and bourbon in a medium saucepan; bring to a boil. Cover, reduce heat, and simmer 10 minutes. Uncover and cook over high heat 5 minutes.
Add sugar and remaining ingredients to carrot mixture, stirring well. Cook over medium heat an additional 2 to 3 minutes or until carrot is tender.