Blueberry-ginger Pie

Name: Blueberry-ginger Pie
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 8
Cuisine: Global
Ingredients: 2 liters blueberries (2 1/2 lbs total); 59 milliliters cornstarch; 1 Tbsp grated peeled fresh ginger; 1 Tbsp fresh lemon juice; 8 servings Basic Pie Dough for Sweet Cherry Pie; 237 milliliters sugar

You can never have too many dessert recipes, so give Blueberry-ginger Pie a try. One portion of this dish contains roughly 2g of protein, 6g of fat, and a total of 295 calories. This recipe serves 8. This recipe covers 7% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 2 hours. It is a good option if you're following a vegan diet. A mixture of blueberries, cornstarch, ginger, and a handful of other ingredients are all it takes to make this recipe so delicious.