Blueberry-buttermilk Pancakes

Name: Blueberry-buttermilk Pancakes
Prep time: 13 min
Cook time: 13 min
Total time: 13 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 1 teaspoon baking soda; 237 milliliters fresh blueberries; 4 servings Softened butter for serving; 532 milliliters buttermilk; 2 eggs; 473 milliliters all-purpose flour, sifted; 4 servings Warm maple syrup for serving; 1 teaspoon salt; 3 Tbs sugar; 1 teaspoons vanilla extract

You can never have too many morn meal recipes, so give Blueberry-buttermilk Pancakes a try. This recipe serves 4. Watching your figure? This vegetarian recipe has 492 calories, 14g of protein, and 11g of fat per serving. This recipe covers 20% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 13 minutes. Head to the store and pick up eggs, flour, vanillan extract, and a few other things to make it today.