Blue Devil Cheese and Bacon Dip

Name: Blue Devil Cheese and Bacon Dip
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 8 servings apple wedges, cut up raw vegetables, and/or wheat thins; 6 slices peppered bacon, cooked until crisp and crumbled; 177 milliliters crumbled danish blue cheese; 227 grams whipped cream cheese; 1 teaspoon prepared horseradish; 1 Tbsp italian seasoning; 2 Tbsps mayonnaise; 2 Tbsps minced onion; 1 dash hot pepper sauce; 177 milliliters sour cream

Blue Devil Cheese and Bacon Dip is a gluten free hor d'oeuvre. One serving contains 267 calories, 4g of protein, and 23g of fat. This recipe serves 8. A mixture of mayonnaise, peppered bacon, seasoning, and a handful of other ingredients are all it takes to make this recipe so yummy. The Super Bowl will be even more special with this recipe. From preparation to the plate, this recipe takes about 45 minutes.